The 50 most delicious dishes in the world by CNN
1. Indonesian dish Rendang (Rendang). It is cooked in milk beef with the addition of lemongrass, turmeric, garlic, chilli and ginger. According to the CNN audience, this “most delicious” dish of all, what they have ever tasted.
2. Dish Nasi goreng (nasi goreng), Indonesian also. It’s a mixture of rice, chicken and eggs.
3. Japanese sushi.
4. Thai dish Tom yum gung (Tom Yam Goong), which includes so many products, not all at once and will remember. Here are just some: lemongrass, shrimp, tomatoes, mushrooms, limes, spices.
5. Thai dish Pad thai (pad Thai) served with a special sauce.
6. Thai salad Som tam (som Tam). It is prepared from papaya with venison and spices.
7. Dumplings Dim sum (dim sum). This dish is from Hong Kong, which needs no introduction, as his try all tourists coming to this country.
8. Japanese soup Ramen (ramen). This is the first dish with noodles, spices, meat.
9. Chinese dish Peking duck, or “Peking Duck”. The first time it is best to try it in Beijing – only here the chefs prepare the dish according to ancient recipes.
10. Thai dishes Massaman curry (the curry massaman) rounded out the top ten best meals of the world.
11. Italian lasagna (Yes, lasagna Continue reading
Delicious and quick snacks: 4 recipe tapas
Spanish tapas loved by all, and for good reason: they are prepared easily and quickly and eaten with appetite. Both hot and cold. In short, this is an ideal snack for small and big company.
Cooking time — 40 minutes
The recipe makes 2 servings
100 ml olive oil;
200 g potatoes;
1 large onion (preferably “Yalta”);
salt, ground black pepper, to taste.
Heat in a pan the oil and fry on slow fire thinly sliced potatoes and onion rings. Whisk the eggs, salt, pepper and pour the mixture into the pan. Cook 8-10 minutes over medium heat, then put on for 5 minutes in the oven and bake until Golden brown. Remove, cut into portions pieces and serve hot or cold.
Per serving — 320 calories
ROLLS OF ZUCCHINI (useful)
Preparation time — 10 minutes
The recipe makes 4 servings
2-3 small zucchini;
1 bunch parsley and dill;
100 g lean ham;
salt — to taste.
Wash the zucchini, cut into thin slices. Place on a dish, season with salt, sprinkle with chopped Continue reading
Meat loaf and his culinary incarnations
One of the most original and versatile of dishes. which can decorate any festive table, is the so-called “meat loaf.” Actually meat loaf is not bread, and only simulates the shape of a loaf of bread. The advantage of this dish is that it combines perfectly with many dishes, especially salads, and hot dishes – for example, mushrooms and potatoes which can be cooked for this recipe .
The idea of putting a cold dish in the form of a loaf of bread, as well as the name of the dish came in a modern traditional English cuisine. English cooks call this dish “meatloaf”. In fact – it’s meatloaf, mentioned in the Roman kitchen, in the famous cookbook of the ancient Romans – Apicius, and which is popular in Belgian, Dutch and German culinary traditions.
Minced meat is formed in bancobrasil the view using a special form for baking bread, but in daily life this form can be given and hands. Meat loaf is not required to form in the form of the usual bread “brick”, it can be any shape, including rounded, and form a long loaf, and sausages.
Preparing meat loaf in the oven, on the baking sheet. This is, perhaps, the only thing that unites Continue reading