Simple delicious and original snacks
Not enough to cook the dish according to the recipe you should still try to make it a genuine masterpiece. What do I need? Quite a bit: love to those for whom the dish is prepared and the desire to create. In this article are a few recipes that will surprise with its splendor even the fussiest of tasters.
Cucumbers will be stuffed squid, fresh parsley and mayonnaise. Take one jar of canned squid, carefully mash them, add also finely chopped greens. All this mass of carefully place and add the mayonnaise. Next, prepare a mixture to stuff the cucumbers, and sprinkle with grated cheese.
Snack “snowballs on the chips.”
For this dish we need: 400 grams of shrimp, 2 cheese (melted), 2 eggs, 2 cloves of garlic, lettuce, mayonnaise, salt and large potato chips.
Shrimp boil, peel and finely chop. Cooked proteins and processed cheese need to grate the garlic and crush through chesnokodavku. Then the shrimp need to mix with garlic and cheese. Then from the resulting mass needed to form the balls that you’ll roll in proteins.
On a large plate put the washed and dried lettuce, put them on top of the chips, and on top of everything lay out “snowflakes” from the shrimp.
Culinary still life “Roses”
We will be making roses out of potatoes, here’s what to do: take the potatoes and cut them into thin slices. Soak them in salted water for fifteen minutes, then remove to towel and Pat dry. Then from salted plates fold rosettes, cementing the toothpicks on the bottom, so they are not broken. Next, prepare the “roses” you need to fry, to do this, take a medium-sized kettle, pour in oil and when it is hot, carefully place the “roses”.
Oil should pour enough so that your “roses” is literally swimming in it. Fry the potatoes until they are tender, you should get almost the chips. If someone has a fryer at home, you can do a lot of “roses”. This dish perfect as a side dish for a main dish.
Chicken in pastry
For 1 kilogram of ham you will need: juice of 1/2 lemon, vegetable oil 50 milligrams, chopped herbs, salt and pepper. For the dough you will need: eggs 2 pieces flour 100 grams.
Take the chicken breast with the bone and marinade for 1 hour with olive oil, juice from lemon, chopped greens and salt and pepper. Then chicken fillet lightly salt and pepper, then dip it in batter and fry it on the fire from two sides. Fried chicken needs to be sent to the oven to complete cooking.
When applying a fillet put it on a dish with a paper towel, as a garnish, you can use the fried potato strips, a dish can be decorated with a sprig of fresh herbs. Serve separately in gravy boat sauce.
One kilogram of potatoes, peel and cut into thin slices. Put the prepared potatoes in a special container for the flowing, sprinkle each layer with finely chopped garlic and salt.
Next, take 2 eggs, mix them with 500 grams of milk and pour this mixture into the potatoes. Then sprinkle the dish with grated cheese. Bake in the oven at a temperature of one hundred and eighty degrees, about 40 minutes.
Pork in oranges
Take the pork loin 2 pounds, salt and pepper it, sprinkle with chopped garlic and fresh herbs. Cover with fresh lemon juice, then take one orange and cut it into thin slices. Then these slices put the meat. Wrap the dish tightly in foil and place on baking sheet. Place in the oven for thirty minutes, the side dish can be served any.