And everyone knows the rule “More is better” in cooking doesn’t always work. After a sandwich at a fast food place can be for someone tastier than filet Mignon in one of the luxury restaurants. But on the other hand ordered a dish whose cost is in the hundreds of dollars, have to tell myself that it (the dish) is delicious, that was not sorry spent. But who knows, maybe these dishes are really worth it! Enjoy all the views.
Zillion Dollar Lobster Frittata
Cost: About $1000
What could be cheaper and easier omelets, whipped eggs and fried in a skillet. Here to handle even a child. But the cooks of the restaurant Norma’s has proven that the omelette can make a masterpiece. Only here the products are not the most common: instead of greens, flour and milk – cream, meat, lobster, 10 ounces of black caviar and chives. According to employees of restaurant, the cost of the hotel is not different from its pictures on the menu. This omelet is not the way to earn clients, and the way to make an impression. For those who have not enough money provided the economy version of the omelette, for only $ 100, Continue reading
Meat loaf and his culinary incarnations
One of the most original and versatile of dishes. which can decorate any festive table, is the so-called “meat loaf.” Actually meat loaf is not bread, and only simulates the shape of a loaf of bread. The advantage of this dish is that it combines perfectly with many dishes, especially salads, and hot dishes – for example, mushrooms and potatoes which can be cooked for this recipe .
The idea of putting a cold dish in the form of a loaf of bread, as well as the name of the dish came in a modern traditional English cuisine. English cooks call this dish “meatloaf”. In fact – it’s meatloaf, mentioned in the Roman kitchen, in the famous cookbook of the ancient Romans – Apicius, and which is popular in Belgian, Dutch and German culinary traditions.
Minced meat is formed in bancobrasil the view using a special form for baking bread, but in daily life this form can be given and hands. Meat loaf is not required to form in the form of the usual bread “brick”, it can be any shape, including rounded, and form a long loaf, and sausages.
Preparing meat loaf in the oven, on the baking sheet. This is, perhaps, the only thing that unites Continue reading
Herring with onions is undoubtedly quite simple, tasty and quick appetizer of herring . To prepare herring with onions from the salty herring, store-bought or saline in the home. Click on this, You can see the recipe ” how to salt herring at home “, which I have already described. And in this short article I will explain how to quickly and easily prepare a delicious appetizer of herring (herring), because different herring dishes . for example, the dressed herring or vorschmack. do much longer.
Other tasty appetizers, first and second courses of fish, meat, without meat, step-by-step recipes with Photos, and a lot of interesting and useful information You can find on in the “Column” and ” All meals “.
Herring with onions, as a quick appetizer, recipe
The recipe for a delicious quick snack of salted herring is very simple and doesn’t require great culinary skills. But looks beautiful and tasty and is eaten.
To prepare this quick snack you will need:
The herring salty (salt or buy your own) – 1 piece;
Onions (I prefer red) – 1 piece;
Sunflower oil (I usually use for snacks unrefined oil, it smells delicious) – 2 tablespoons.
How to cook Continue reading