As you’ve probably noticed that I economical housewife . and I don’t like to be wasteful. Now I decided to go to learn, but it costs a lot of money. So I try not to quarrel with the money left and right. I wrote earlier about how to save money. It is certainly possible to save on everything, and on the health of their family including. But I don’t want to sacrifice, especially health. It’s something I’m trying to preserve, especially a child.
To save money on products you do not want, because it’s clearly not good impact on health. So I choose frugal recipes that do not require special, costly.
Today I decided to share with you my most cheap, and some of it useful, and in addition tasty recipes.
So. Fifth place in the top of the cheapest dishes and delicious dishes is cepelinai. They are made pretty simple. For those who do not know how to cook -recipe: clean and RUB on a small grater potatoes, add a little flour. Take the minced meat, add egg, onion, garlic, pepper, salt. Heat the pan, put a spoon in the potatoes, top with a teaspoon of stuffing, and on top put another layer of grated potatoes. Fry on both sides. As you can see the recipe is simple. Nothing special is required: potatoes and stuffing. If you give children before Continue reading
Casserole of grated potatoes with minced meat in multicookings
Potato casserole – it’s just some potatoes, an egg, a slice of cheese and all other ingredients to your taste and imagination. Potato casseroles with meat are, meat, chicken. Vegetarians and fasting will delight potato gratin with mushrooms, cabbage. Gratin potatoes are good that do not require complex products quick and easy to prepare, easy to feed the whole family. Today I’m making a casserole of grated potato with minced meat in multicookings . The idea of this dish I suggested to our reader Irina. The casserole was very tasty and filling, something like a big pancake with meat
the average potato — 4 pieces minced meat — 400 — 500 g onion — 1 piece cheese — 100 g eggs — 2 — 3 PCs salt and spices to taste
Recipe casserole grated potatoes with minced meat:
To cook the meat. Grind onions together with meat. Or just finely chop. Season the mince with salt and pepper. Mix thoroughly.
Potatoes wash, peel and along with the cheese to RUB on a large grater.
Mix grated potatoes, cheese and eggs. Season with salt and pepper. Mix.
Tip: to grated the potatoes are blackened, it is possible to add a couple of tablespoons of sour cream.
The bowl grease. Put half of the potatoes with cheese.
Top potatoes to distribute meat Continue reading
The most delicious Italian dishes
Italy gave the world many incredibly delicious and diverse dishes. Millions of people start their day with a Cup of espresso coffee, prepare a lunch of spaghetti, order pizza… For the Italians, food is a celebration of life, not the art of the chef. During the meal they can drive watch, enjoying every dish.
1. Bruschetta (Italian. bruschetta) – traditional Central Italian vernacular dish, in our time — appetizer-antipasto before the main course to “raise the appetite”.
A distinctive feature of bruschetta from a sandwich or toast in the slices of bread pre-dried with before roasting (grill, griddle or in a pan without oil). Ideal for bruschetta perfect ciabatta.2. Parmigiana chicken — baked chicken breast in tomato sauce with Parmesan cheese. The dish is popular in Campania and in Sicily.
3. Panini — Italian sandwich or a closed sandwich. Is made from white wheat bread, preferably a baguette, it is served hot. Classic toppings — mozzarella, ham, tomatoes and pesto sauce.
4. Panna cotta (Italian. Panna cotta — “Cooked cream”) is a North Italian dessert made of cream, sugar and vanilla.
5. Tramezzino is a triangular sandwich or sandwich. A popular filling is tuna, olives and prosciutto.
6. Tiramisu Continue reading